Keep cool this summer and make your own ice creams and sweet treats fitting for the hottest days. Chow and Alex Mezger have debuted a new cookbook, Jude’s Ice Cream and Desserts, and it’s about to be our ice cream-making Bible for 2019.
Chow and Alex are brothers and also the sons of the founder of Jude’s, a beloved U.K. ice cream shop using local cow’s milk. Now at the helm of the company, the brothers have put out a delicious cookbook of favorite flavors and innovative concoctions just in time for summer. Here’s a peek inside the book: 
Flat White Coffee Ice Cream
It’s smooth, it’s rich, it’s the perfect way to end a dinner party AND it’s no-churn.
Flat White Coffee Ice Cream
- Yield: 0 about 4 servings or 1.25 pints 1x
Description
We’re a family of coffee lovers, so we just had to include this intense and ?heady ice cream. It’s smooth, it’s rich, and it’s dreamy. It’s also the ultimate end ?to a dinner party. Jude’s Flat White Coffee Ice Cream has bagged a Great Taste award and remains one of our personal all-time favourites. We’ve recreated the ?flavour here so you can make the magic at home for friends and family.
Ingredients
- 75 ml 2½fl oz strong coffee ? (2 generous shots)
- 175 g 6oz icing sugar
- 500 ml 18fl oz double cream
- Pinch of ground coffee (to serve)
Instructions
- Make the coffee using a cafetière and pour into a large bowl. Add the icing sugar and whisk until dissolved. Allow to cool for 5 minutes before pouring in the double cream. Using an electric handheld whisk, beat for 4–5 minutes until thick, voluminous soft peaks form and the whisk leaves a trail over the surface.
- Spoon the ice-cream base into an airtight, freezer-proof container and put in the freezer for at least 4 hours, or preferably overnight, until firm. Remove from the freezer and allow the ice cream to soften for 5–10 minutes before scooping. Serve with a sprinkling ?of ground coffee on top.
- Category: Ice Cream
Lemon Meringue Ice Cream Pie
This is like your usual lemon pie, but frozen and quite a glorious presentation.
Knickerbocker Glory
This sundae is a retro delight. It’s a beautiful glass of strawberries, marshmallows, vanilla ice cream and some fun crunchy toppings.
Frequently Asked Questions
Can I make the Flat White Coffee Ice Cream without an ice cream maker?
Yes, the Flat White Coffee Ice Cream recipe is no-churn, allowing you to make it without an ice cream maker by simply mixing the ingredients and freezing them.
What type of coffee should I use for the Flat White Coffee Ice Cream?
For the best flavor, use a strong, freshly brewed coffee or espresso, as it will enhance the richness of the ice cream.
How do I achieve the perfect texture for the Lemon Meringue Ice Cream Pie?
Make sure to whip the cream until stiff peaks form and fold it gently into the lemon mixture to maintain a light and airy texture before freezing.
