Now Reading
Baked Prosciutto and Brie Bites and Pinot Noir

Baked Prosciutto and Brie Bites and Pinot Noir

Avatar

This post is sponsored by Cavit. Inspire your pairings and recipes with new wine ideas.
Dig into this delicious Baked Prosciutto and Brie appetizer that can be made in minutes and effortlessly paired with Pinot Noir.

Baked Prosciutto and Brie Bites

Ingredients
  

  • 1 wheel of brie
  • 7 oz prosciutto
  • 1/4 cup balsamic glaze
  • 1/4 cup chopped pistachios

Instructions
 

  • Cut brie into 1/2 inch slices. Wrap with prosciutto and skewer with a toothpick.
  • Bake at 350F for 10 minutes.
  • Drizzle with balsamic glaze and chopped pistachios before serving.

 

View Comments (0)

Leave a Reply

Your email address will not be published.

Recipe Rating




© 2020 HONEST COOKING MAGAZINE. ALL RIGHTS RESERVED.
Scroll To Top
0
    0
    Your Cart
    Your cart is emptyReturn to Shop