We love a lazy weekend Bloody Mary, but sometimes Sunday brunch needs some spice. Invite the tried and true Sriracha Bloody Mary to the breakfast table!
Sriracha Bloody Mary
We love a lazy weekend Bloody Mary, but sometimes Sunday brunch needs some spice. Invite the tried and true Sriracha Bloody Mary to the breakfast table!
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NØRTH - Scandinavianish Cooking by Kalle Bergman
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About the Book
Step into the world of Scandinavianish with NØRTH. From Swedish comfort classics to Danish smørrebrød and new twists on Nordic flavors, this cookbook invites you to explore the rich taste of the North in your own kitchen.
All recipes are presented with both imperial and metric measurements. Available in premium paperback, and for instant download for tablets, phones and computers.
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If you want to take this all the way to top shelf, use jojo’s sriracha – no fillers, preservatives, and only a pinch of sea salt and organic palm sugar. Flip over your bottle of sriracha and prepare to be sad about what you’ve been eating.
Have you considered using a dash each of fish sauce and soy sauce instead of Worchestershire? I’ve found it’s more in theme with the Sriracha and ends up being quite delicious.