Holiday Entertaining – Caprese and Pesto Phyllo Cups

Phyllo dough is a great way to create excellent simple holiday entertaining recipes in no time.
Caprese Pesto Phyllo Cups Recipe Caprese Pesto Phyllo Cups Recipe

Phyllo dough is a great way to create excellent simple holiday entertaining recipes in no time.
By Cinta Farnos

Caprese Pesto Phyllo Cups Recipe


Buy the new Honest Cooking Magazine cookbook today!

Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon

Holiday Entertaining – Caprese and Pesto Phyllo Cups


5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

  • Author: Cinta Farnos
  • Total Time: 40 mins

Description

Phyllo dough is a great way to create excellent simple holiday entertaining recipes in no time.


Ingredients

  • Sheets of phyllo dough (1 per cup, folded in half)
  • Cherry tomatoes
  • Buffalo Mozzarella
  • Pesto
  • Fresh Basil leaves
  • Olive oil
  • Balsamic vinegar
  • Melted butter
  • Flake salt

Instructions

  1. Heat oven to 350F.
  2. Start making the phyllo pastry tartlets. To do this, use cupcake molds.
  3. Paint each mold with a little melted butter.
  4. Paint the phyllo dough sheets with melted butter using a brush. Take two half sheets, and carefully place in the molds, pressing them to create the shape of a cup. Bake in the oven until golden brown. Remove from oven, and let cool on a wire rack.
  5. While the phyllo cups are cooling, in an over safe dish, roast your cherry tomatoes with a drizzle of olive oil and a dash of balsamic vinegar for 10-15 minutes.
  6. Add tomatoes, shreds of buffalo mozzarella, pesto and fresh basil leaves to each phyllo cup. Drizzle some extra olive oil over, and season with flake salt.
  • Prep Time: 10 mins
  • Cook Time: 30 mins
  • Category: Party food
  • Cuisine: European


Add a comment Add a comment

Leave a Reply

Your email address will not be published. Required fields are marked *

Recipe rating 5 Stars 4 Stars 3 Stars 2 Stars 1 Star


BUY HONEST COOKING'S NEW COOKBOOK TODAY

NØRTH Cover

NØRTH - Scandinavianish Cooking by Kalle Bergman

★★★★★

About the Book

Step into the world of Scandinavianish with NØRTH. From Swedish comfort classics to Danish smørrebrød and new twists on Nordic flavors, this cookbook invites you to explore the rich taste of the North in your own kitchen.

All recipes are presented with both imperial and metric measurements. Available in premium paperback, and for instant download for tablets, phones and computers.

Digital Version

$9.99

Works on all devices and screens

Buy Now

Print Edition

$39

Premium paperback, 185 pages

Buy on Amazon

Previous Post
rosewater cardamon pistachio bundt cake recipe

Cardamon and Rosewater Pistachio Bundt Cake

Next Post
Fromage Fort Recipe

Fromage Fort Recipe