Void of any added sugar if you so desire, this smoothie is rich and the perfect morning jolt without a sugar crash later.
By Sarah Khanna

BANANA ESPRESSO SMOOTHIE COLLAGE [1]

Banana Mixed Nut and Espresso Smoothie

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Author: Sarah Khanna
Yield: 2 1x

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Description

Void of any added sugar if you so desire, this smoothie is rich and the perfect morning jolt without a sugar crash later.

Ingredients

Scale

400 grams of frozen sliced bananas
2 1/2 heaped tablespoons of mixed nut (almond, hazelnut, cashew) butter
2 shots of espresso (Substitute: 1 1/4 tablespoons of espresso powder)
1 1/2 cups of milk
7–10 ice cubes, depending on the size
Honey to sweeten, optional (I did not use any so will be unable to give a measure.)

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Instructions

Blend, espresso, bananas, milk, mixed nut butter and ice.
Serve.

Category: Beverage

NØRTH - Scandinavianish Cooking by Kalle Bergman

★★★★★

About the Book

Step into the world of Scandinavianish with NØRTH. From Swedish comfort classics to Danish smørrebrød and new twists on Nordic flavors, this cookbook invites you to explore the rich taste of the North in your own kitchen.

All recipes are presented with both imperial and metric measurements. Available in premium paperback, and for instant download for tablets, phones and computers.