Add this Hearty Sausage Skillet to your dinner rotation! This simple meal takes only a few minutes of prep work and is ready in under 30 minutes.

A flavorful mix of Italian sausage, onions, bell peppers and potatoes. This dish is so filling! I just love the combination of all these ingredients. Print
- Total Time: 30 minutes
- Yield: 4 servings 1x
Description
This Hearty Sausage Skillet combines Italian sausage, onions, bell peppers, and potatoes for a quick and filling meal ready in under 30 minutes.
Ingredients
- 2 medium red potatoes (cubed)
- 2 bell peppers (any color)
- 1 medium onion (cut into slices)
- 1 16 oz package <g class=”gr_ gr_50 gr-alert gr_spell gr_disable_anim_appear ContextualSpelling ins-del multiReplace” id=”50″ data-gr-id=”50″>italian</g> sausage
- 2 tablespoons olive oil
Instructions
- Heat the olive oil in a large skillet over medium-high heat.
- Add the cubed potatoes to the skillet and cook for 10-12 minutes, stirring occasionally, until they start to soften and turn golden brown.
- Add the sliced onions and bell peppers to the skillet. Cook for another 5-7 minutes, stirring occasionally, until the vegetables are tender.
- Slice the Italian sausage into bite-sized pieces and add them to the skillet. Cook for 8-10 minutes, stirring occasionally, until the sausage is browned and cooked through.
- Season with salt and pepper to taste. Stir everything together and cook for an additional 2 minutes to let the flavors meld.
- Serve hot and enjoy!
Notes
For a spicier version, use hot Italian sausage. This dish is great for meal prep; store leftovers in an airtight container in the refrigerator for up to 3 days. Reheat in a skillet over medium heat until warmed through.
- Prep Time: 5 minutes
- Cook Time: 25 minutes
- Category: Main Course
- Cuisine: Italian
Nutrition
- Serving Size: 1 serving
- Calories: 450
- Sugar: 4
- Sodium: 800
- Fat: 30
- Carbohydrates: 30
- Fiber: 4
- Protein: 18
- Cholesterol: 60
Frequently Asked Questions
Can I use a different type of sausage for the Satisfying Sausage Skillet?
Yes, you can substitute Italian sausage with other types like turkey sausage or chicken sausage, but keep in mind that this may alter the flavor profile.
What type of potatoes work best in this skillet dish?
Yukon Gold or red potatoes are great choices as they hold their shape well during cooking and complement the other ingredients nicely.
How do I ensure the onions and bell peppers are cooked properly in the skillet?
Sauté them over medium heat until they are soft and slightly caramelized, which usually takes about 5-7 minutes before adding the sausage and potatoes.