Cranberry Cream Cheese dip – serve it with fresh fruit.
By Amie Valpone
Vegan Coconut Cranberry Cream Cheese Dip
- Total Time: 15 mins
- Yield: 6 1x
Description
Gluten-Free, Dairy-Free and Vegan
Ingredients
Scale
- 12 oz. fresh cranberries
- 1 cup sugar
- 2 Tbsp. coconut flakes
- 2 (8 oz.) packages Go Veggie! Plain Vegan cream cheese, softened
- 1 Tbsp. freshly squeezed orange juice
- Sliced Fresh Fruit, for serving
Instructions
- Pulse the cranberries in a food processor until finely chopped; add sugar, coconut flakes and orange juice; pulse until smooth. Add cream cheese; pulse until well combined.
- Serve chilled with fresh fruit.
- Prep Time: 10 mins
- Cook Time: 5 mins
- Category: Dessert
