Julie Andrews

Julie is a Registered Dietitian, food writer, and food photographer. Her blog emphasizes healthy eating and features an eclectic mix of savory and sweet recipe ideas. Her photography is frequently published on Foodgawker, Tastespotting and Healthy Aperture. Read more at tastefullyjulie.com.

Creamy Avocado Pasta

All you have to cook is the spaghetti. The sauce whips up in the food processor while the pasta cooks. That’s it. Dinner is prepared.