The stretched fried dough, shaped like the tail of a beaver or ear of an elephant, is unique to Canada, but so delicious when doused in cinnamon-sugar that everyone should try it.
By Kelsey Siemens
Click here for the recipe.
Canadian Elephant Ears
The stretched fried dough, shaped like the tail of a beaver or ear of an elephant, is unique to Canada, but so delicious when doused in cinnamon-sugar that everyone should try it.
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I grew up eating these, in Portland, Or, they most definitely not unique to Canada. :)