Castello® Bavarian Alps Selection is made from cows that live a life of privilege, grazing on Alpine grasses and herbs high up in the mountains during summer. Come fall, they are paraded back to warm homes and milked with care in a centuries-old tradition. Time-honoured recipes turn their distinctive, herb-infused milk into delicious cheeses that will transport you and everyone you share them with to a Bavarian mountain high. Castello® is proud to share these unique cheeses with you.
