The fifth edition of the Chelsea Music Festival is taking place this week in NYC. Be sure to stop by for a bite of Finnish and Hungarian cuisine and a sound of its musical history that will tickle all of your senses.
This raw food dish made from Finnish nature will wow you. Preparing this salad couldn’t be easier and yet the flavors are delicious and complex.
Learn how to use unique Finnish vegetables at this inspiring cooking class held at the International Culinary Center in SoHo during NORTH Festival 2014.