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Sarah Schutz

Hi I'm Sarah! I create simple, delicious vegetarian meals that make healthy living easy. Also, the chickpea is my spirit animal.

Organic Red Pepper and Eggplant Sauce

This easy, warm sauce made of roasted eggplant and red peppers comes with a little spice, a little acid, and a little fat. The bell peppers give it the perfect amount of pop. Serve it over chickpeas, polenta, or topped with a fried egg.