A quick bread recipe that is perfect for brunch or with a salad, these savory cakes are loaded with flavorful sun-dried tomatoes and feta cheese.
Tag: quick bread
This bread hits the spot with tea, coffee, or as a light snack. Pears add moisture to the sugared top and the crunch of the sesame seeds.
This flavorful quick bread is leavened with baking powder, has a texture similar to soda bread, and is amazing toasted or perfect with cheese and preserves.
This cheesy bread makes a great side to winter’s soups and stews or toasted with butter for breakfast or a snack.
The slight nuttiness of the whole wheat pastry flour enhances the nutty flavor of the sweet potato, which keeps this quick bread incredibly moist.
This aromatic savory quick bread makes a great snack or pairs perfectly with chili or stew.
This quick bread gets its sweet-tart bust of citrusy flavor from limoncello, lemon-infused vodka.
The perfect way to start your morning is with a sweet, moist and spicy breakfast cacke served with butter and coffee.
The fruity flavors in the Swedish cider lend this quick bread a sweetness that is enhanced by a zesty glaze.
Repurpose leftover beer, even after it’s gone flat, into a quick bread that comes together without needing any kneading.
It is important to use the correct dates, dark and soft like Medjool, to keep this loaf moist.
Pumpkin bread is disguised as mini pumpkin cupcakes with cream cheese frosting in these bite-sized Thanksgiving goodies.
This quick recipe for Chocolate Zucchini Bread Bites is one that should grace every kitchen.
A great recipe for a quick bread that’s very similar to the dough used for flatbreads and pizza doughs.
Sawsan shares one of her favorite quick bread recipes along with a few basic technical notes to guarantee your success in making quick bread every time.
Today is St. David’s Day, and since St. David is the patron saint of Wales, Ruby Moukli celebrates with a classic Welsh tea cake.
This is the perfect breakfast bread. Sweet, but only just. And healthy enough to feel like you are starting the day off right.
This spiced pumpkin bread, studded with dates and walnuts, is a delicious for breakfast or snack. It can be served plain or toasted with butter or apple butter.
The zucchini season is just getting started and Laura Davis is kind enough to share her favorite zucchini bread recipe with us.
Baking doesn’t always have to be difficult and time consuming.
Laura Davis digs into the coconut-oil-bad-or-good debate, and ends up serving a delicious recipe for coconut bread.