Maple Syrup Bourbon Cocktail

A not-too-sweet, not-too-strong mapley bourbon drink perfect for mixed drinks and on the rocks fans alike.

Maple Syrup Bourbon Cocktail

I love using maple as a sweetener — it’s pure and natural, and a much better alternative to agave (which is actually just as processed as corn syrup, gasp!). It’s vegan, low-glycemic, and just freaking delicious! Also — Maple Seltzer? Talk about specialty food, am I right?? Lightly sweet and super delicious. Can’t find any in your grocery stores? No problem, just use plain seltzer and add a bit more pure maple syrup.

The taste ends up being not too strong, and not too sweet. It’s just right. Good for those mixed-drink-ers and on-the-rocks sippers alike.

Maple Syrup Bourbon Cocktail

Maple Syrup Bourbon Cocktail
 
A not-too-sweet, not-too-strong mapley bourbon drink perfect for mixed drinks and on the rocks fans alike.
Author:
Recipe Type: Cocktail
Serves: 1 drink
Ingredients
  • Ice
  • 2 TBSP Maple Syrup (or more, to taste)
  • 3 parts Maple Seltzer (or plain Seltzer)
  • 1 part Bourbon
Instructions
  1. Ice
  2. Pour Maple Syrup over ice
  3. Add Seltzer
  4. Add Bourbon
  5. Give it a quick stir, and enjoy!

 

Jordan LaCount

Designer by day. Lifestyle blogger by night. I'm a Vermont native who takes her CSA veggies and craft beer seriously. I created "vermodern" to share my take on living a modern lifestyle through learning about, creating, and consuming healthy food...with the occasional treat of course!

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