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Your holiday menu can be easy to serve and still be bursting with elegance, classic foods and great wine for your next holiday gathering.
Inspire your springtime meals with this organic red pepper romesco sauce and three fun ways to use it.
Check out these two appetizer spreads, roasted beet hummus and honey ricotta dip, that are light enough for your winter refresh, but still cozy and pair well with wine. A perfect reason to get together with a friend this season or even just stay in.
Dig into this comforting winter salad loaded with escarole, pomegranate, French goat cheese and warm lentils, that will refresh you, but also keep things cozy.
The next time you serve a charcuterie spread to your guests, serve a delicious cider flight to match.
Check out this autumn dinner menu perfectly paired with an array of Riesling wines and let it inspire your holiday planning and dinner parties of the season. It’s savory, sweet, refreshing and cozy and quite literally hits all the spots.
Tangy cilantro and lime sauce is great with salad, but even better to balance the sweetness of the baked potato fries.