These lamb chops are taken to another level with a nut/spice blend called dukkah. Nuts, coriander, cumin and sesame seeds are just the right complement.
With bright purple color, these smashed sumac potatoes are served with a dukkah condiment that is loaded with herbs and spices.
Whether we are ready for it or not, we are hurtling into party season. Be it cozy festive dinners inside or lazy day barbecues around the pool I do think this Baked Camembert Focaccia with Honey and Dukkah will fit with any occasion you are preparing for.
Celery-scallion sole en papillote served with a side of Egyptian dukkah.