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Detox truffles: date, nuts and honey


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  • Author: Tamara Novacovic
  • Total Time: 15 minutes

Description

It’s time to give yourself a rest from all that holiday sugar, but also to satisfy your sweet tooth!


Ingredients

Scale
  • 7 oz (200 g) dates, pitted
  • 2 tbsp honey
  • 1 tbsp freshly squeezed orange juice
  • 1/4 tsp cardamom
  • 3.5 oz (100 g) pistachios, unsalted
  • 1.7 oz (50 g) almonds

Instructions

  1. Finely chop dates, add honey, cardamom and orange juice.
  2. Heat almonds and pistachios on a skillet. Ground them. Add all almonds and 50 g pistachios to the date-honey mixture. Combine well and form balls.
  3. Roll them into the rest of the ground pistachios.
  • Prep Time: 15 mins
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