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Amelia Pane Schaffner
Stories written by Amelia Pane Schaffner
Amelia Pane Schaffner grew up in Italy but lives in the US. She has travelled the world and blends her diverse experiences in a global cuisine approach, based on few, locally sourced, preferably seasonal, ingredients, artfully presented and convivially shared. Her blog, Z Tasty Life, has been featured in Food News Journal, among others and her photography has been exhibited at local galleries.

Arancini Di Riso – Crispy Fried Risotto Balls

Arancini Di Riso – Crispy Fried Risotto Balls

When life hands you left over Risotto, make Arancini Di Riso - Crispy Fried Risotto Balls.…

Limoncello, Ancient Lemon Liqueur

Limoncello, Ancient Lemon Liqueur

Amelia Pane Schaffner takes a trip to Sorrento, and pours us a glass of homemade Limoncello liqueur.…