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Watermelon Cucumber Cooler

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  • Author: Jerri Green
  • Total Time: 8 hours 20 minutes
  • Yield: 6-8 1x


a refreshing watermelon cucumber drink


  • 4 cups of watermelon, de-seeded and chopped
  • 2 cup of cucumber, skinned and sliced
  • juice from 1/2 lime
  • 1 large spring of fresh mint
  • 1/2 cup of organic honey
  • 2 cups of ice
  • cucumber slices for garnish


  1. Puree the watermelon in blender.
  2. Pour the fruit juice into large pitcher through mesh sieve.
  3. Push fruit with wooden spatula as needed to remove all of the juice.
  4. Repeat process with the cucumber.
  5. Add in the lime juice and honey to pitcher.
  6. Stir well.
  7. Drop in the mint and ice.
  8. Let sit in fridge over night.
  9. Stir again.
  10. Serve over more ice and a few slices of cucumber.
  • Prep Time: 20 mins
  • Cook Time: 8 hours
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