Description
a great idea for the vegetarians at your thanksgiving dinner
Ingredients
Scale
- 2 winter squash, halved
- 4 tblsp of butter
- 1 box of stuffing
- 1/3 cup baking raisins
- herbed goat cheese for topping
Instructions
- Cut squash in half and remove seeds.
- Place on a lined baking sheet cut side up.
- Place one tblsp of butter in each half.
- Bake at 400 degrees for one hour.
- Remove from oven and set aside to cool a bit.
- Make stuffing according to package.
- Stir in raisins. (note: baking raisins are more juicy and will taste better in this dish than regular dried ones.)
- Scoop stuffing into each squash half.
- Top with goat cheese and serve.
- Prep Time: 25 mins
- Cook Time: 1 hour 10 mins