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Sweet Peach Coconut Milk Smoothie


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  • Author: Gin Butters
  • Yield: 3 cups

Ingredients

Units
  • 2 1/2 cups strawberries (hulled and quartered)
  • 4 peaches (stones removed and roughly chopped)
  • 1 cups nondairy milk (I used leftover coconut milk liquid)
  • juice of 1/2 orange
  • 3 tbs maple syrup

Instructions

  1. Line a freezer safe container with waxed paper and put the fruit in it. Freeze for about an hour.
  2. Combine the frozen fruit and all the other ingredients in a food processor or blender. Process until smooth. Store leftovers covered in the fridge for a day or two.