Ingredients
Scale
- 2½ cups strawberries (hulled and quartered)
- 4 peaches (stones removed and roughly chopped)
- 1 cups nondairy milk (I used leftover coconut milk liquid)
- juice of ½ orange
- 3 tbs maple syrup
Instructions
- Line a freezer safe container with waxed paper and put the fruit in it. Freeze for about an hour.
- Combine the frozen fruit and all the other ingredients in a food processor or blender. Process until smooth. Store leftovers covered in the fridge for a day or two.
- Category: Smoothie
- Cuisine: Breakfast/Snacks