Description
Spice up your classic hummus recipe with vegetables and other flavorful additions. This green pea version is incredibly simple to make, and super delicious.
Ingredients
Units
Scale
- 16 oz chickpeas
- 1 cup frozen green peas, thawed
- 2 cloves garlic
- 3 tbsp extra virgin olive oil
- a pinch of salt and pepper.
Instructions
- Combine in a food processor until smooth.
- Serve with some peas on top and dip away!
- Prep Time: 5 mins
- Cook Time: 0 mins
- Category: Appetizer, Dip
- Method: Blending
- Cuisine: Lebanese