Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon

Summer Watermelon Smoothies


5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

  • Author: Lynsey Walker
  • Total Time: 5 minutes
  • Yield: 1 serving 1x
  • Diet: Vegan

Description

Ideal for an afternoon cool down, these watermelon smoothies are made creamy with coconut milk and flavored with lime juice and fresh mint.


Ingredients

Units Scale
  • 2 cups frozen watermelon cubes
  • 1 cup coconut milk
  • 1 tablespoon lime juice
  • 1 tablespoon fresh mint leaves

Instructions

  1. Combine frozen watermelon cubes, coconut milk, lime juice, and fresh mint leaves in a blender.
  2. Blend until smooth and creamy.
  3. Pour into a glass and serve immediately.

Notes

For a thicker smoothie, use more frozen watermelon or less coconut milk. Adjust the sweetness to your liking with honey or a sweetener of your choice. Serve immediately to enjoy the best texture. If you prefer a non-dairy option, substitute coconut milk with almond milk.

  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Category: Snack
  • Method: Blending
  • Cuisine: American

Nutrition

  • Serving Size: 1 glass
  • Calories: 150
  • Sugar: 18
  • Sodium: 30
  • Fat: 7
  • Carbohydrates: 25
  • Fiber: 2
  • Protein: 2
  • Cholesterol: 0