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Shaved Fennel and Melon Salad


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  • Author: Brittany Everett
  • Total Time: 10 mins
  • Yield: 2 1x

Description

This salad is the ideal summer weather fare – it requires no heat and comes together in just a few minutes.


Ingredients

Scale
  • 1/2 teaspoon lemon zest
  • 2 tablespoons lemon juice
  • 2 tablespoons olive oil
  • 1 teaspoon honey
  • kosher salt and freshly ground black pepper
  • 1 medium fennel bulb, stalks & core removed, sliced very thin
  • 1/2 medium cantaloupe, peeled, sliced thin
  • 1 jalapeño, sliced thin
  • 1/4 cup chopped mint leaves
  • feta cheese, to crumble on top

Instructions

  1. In a small bowl combine the lemon zest and juice, olive oil and honey. Season with salt and pepper to taste.
  2. In a larger bowl, lightly toss together the fennel, cantaloupe, jalapeño and mint. Add the salad dressing and toss to combine. Top with feta cheese.
  • Prep Time: 10 mins
  • Category: Salad
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