Description
Enjoy a refreshing and cooling raspberry cocktail in these hot summer days.
Ingredients
Scale
- 1 teaspoon sugar, plus extra for garnish
- 2-3 Tablespoons Raspberry Vinegar (make your own)
- prosecco
Instructions
- In a glass, mix the sugar and raspberry vinegar until the sugar is dissolved.
- Fill the glass with prosecco and stir gently.
- Garnish with extra sugar on the rim if desired.
- Prep Time: 5 minutes
- Category: Cocktail
- Method: No-Cook
- Cuisine: American
Nutrition
- Serving Size: 1 cocktail
- Calories: 120
- Sugar: 8
- Sodium: 5
- Carbohydrates: 10