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Peanut Butter Glazed Chocolate Donuts

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  • Author: Nicole Purplespoon
  • Total Time: 30 mins
  • Yield: 6 1x


You can’t go wrong with donuts made with classic chocolate and peanut butter combination. Plus they are made with spelt flour to add even more rich flavor.




  • 3/4 cup spelt flour (or whole wheat flour)
  • 1/2 cup coconut sugar
  • 1/4 cup cocoa powder
  • 1 1/2 baking powder
  • 1/2 cup Greek yogurt
  • 1/4 cup milk (I used unsweetened almond milk)
  • 1 egg

Peanut Butter Glaze

  • 1/4 cup milk
  • 2 Tbsp Natural peanut butter
  • 1 Tbsp coconut sugar


For the Donuts

  1. Preheat oven to 350 degrees
  2. Combine all dry ingredients into a large bowl
  3. Combine all wet ingredients in a separate bowl
  4. Add the wet ingredients to the dry ingredients
  5. Pour into a well greased donut pan
  6. Bake 15 minutes or until toothpick comes out clean

For the Peanut Butter Glaze

  1. Mix all of the ingredients together – start with 1 Tbsp of milk and add 1 Tbsp at a time until desired consistency is met
  2. Dip the cooled donuts in the glaze and enjoy!
  • Prep Time: 15 mins
  • Cook Time: 15 mins
  • Category: Dessert, Baking
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