Description
This beautiful salad is a guest favorite at The Ritz Carlton New Orleans.
Ingredients
Units
Scale
- 2 small Red Beets
- 2 small Gold Beets
- 8 oz (225 g) Goat Cheese
- 1 Orange, cut into segments without peel
- 1/2 cup (120 ml) Pecan Halves
- Small package of Micro Basil
- 8 tbsp (120 ml) of Balsamic vinegar
Instructions
- Steam or boil beets, tender but still with a little crunch.
- Cool and refrigerate.
- Cut into large cubes.
- Divide beets and all ingredients between plates.
- Drizzle with Balsamic vinegar.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: salad
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 290