Description
Soft, chewy almond butter cookies are made without any flours and drizzled with chocolate to melt in your mouth.
Ingredients
Scale
- 3/4 cup almond butter
- 1/2 cup coconut sugar
- 1 egg
- 1 tsp vanilla
- 1/2 tsp baking soda
- 1/2 cup dark chocolate chips (optional)
- 1/2 tsp coconut oil (optional)
Instructions
- Preheat the oven to 350 degrees
- Mix together the almond butter, egg, vanilla, coconut sugar, and baking soda in a large mixing bowl
- Scoop spoonful of batter onto greased cookie sheet
- Bake 8-10 minutes until edges start to lightly brown
- Melt together chocolate chips and coconut oil
- Once cookies are cooled add chocolate to cookies as desired (dipped, drizzle, sandwiched, etc)
- Category: Dessert, Baking