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Frozen Strawberry Basil Rosé


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  • Author: Dana Monsees
  • Total Time: 5 minutes
  • Yield: Serves 4

Description

Also known as frosé, this frozen strawberry basil rosé is a perfect cocktail to sip on warm days.


Ingredients

Units
  • 2 cups frozen strawberries
  • 1 bottle chilled rosé wine
  • 2 tablespoons lemon juice
  • 1 tablespoon honey
  • Fresh basil leaves

Instructions

  1. Combine frozen strawberries, lemon juice, honey, and basil leaves in a blender.
  2. Pour in chilled rosé wine.
  3. Blend until smooth.
  4. Serve immediately.

Notes

The sweetness of the frosé will depend on the sweetness of your rosé wine. If it’s too boozy, add more ice or frozen strawberries. For a July 4th twist, add blueberries. This drink is perfect for brunches, summer BBQs, or any warm day celebration.

  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Category: Cocktail
  • Method: Blending
  • Cuisine: American

Nutrition

  • Serving Size: 1 glass
  • Calories: 150
  • Sugar: 15
  • Sodium: 5
  • Fat: 0
  • Carbohydrates: 20
  • Fiber: 2
  • Protein: 1
  • Cholesterol: 0