Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon


5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

  • Author: Rachael White
  • Yield: 0 Makes 1 mojito & just over 1 cup simple syrup 1x

Ingredients

Scale

Rhubarb simple syrup:

  • 4 rhubarb stalks (cut into chunks)
  • 1 cup water
  • 1 cup sugar
  • 1/4 teaspoon ground nutmeg
  • Combine all ingredients in a saucepan and simmer for 10-15 minutes.
  • Strain the mixture over a jar or bowl.
  • Cool completely before using.

For the mojito:

  • 2 oz rhubarb simple syrup
  • 3 thin slices fresh rhubarb
  • 10 mint leaves
  • 3 basil leaves
  • 2 oz white rum
  • 1 oz club soda

Instructions

  1. Muddle the syrup with the rhubarb, mint and basil in the bottom of a glass.
  2. Add the white rum and stir to combine.
  3. Fill the glass with ice and top with the club soda.
  • Category: Cocktail, Drink