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Castello Summer of Blue — Spicy Middle Eastern Pizza

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  • Author: Lail Hossain
  • Yield: 1 to 2 servings 1x


A quick summer meal is made on pit with spicy muhammara, a hot pepper sauce, topped with fresh cucumber, mint, and creamy blue cheese.


  • 1 pita bread
  • 24 tablespoon Muhammara (homemade or store bought)
  • 1 medium Persian cucumber, cubed
  • Dash of sumac
  • 1 teaspoon sesame seeds, toasted
  • Mint
  • Castello Blue cheese


  1. Toast the pita or warm the bread in the microwave.
  2. Spread muhammara on the pita.
  3. Add the cucumber and sprinkle some sumac and sesame seeds.
  4. Top with blue cheese and mint.


The pizza is equally great tasting with hummus (homemade or store bought).

  • Category: Main, Side
  • Cuisine: Middle Eastern
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