Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon


5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

  • Author: Gina Kleinworth
  • Total Time: 5 minutes
  • Yield: 1 serving 1x

Ingredients

Scale
  • ½ cup rolled oats
  • 2 tsp apple butter
  • 1 tbsp salted caramel mocha syrup
  • 1/3 cup brewed Caramel Apple Dream tea- room temperature
  • ¼ cup milk
  • 1 tsp chopped pecans for garnish (opt)

Instructions

  1. Add oats to the bottom of an 8 oz mason jar
  2. Add in apple butter and ½ the syrup
  3. Pour in the tea and milk
  4. Screw on the lid tightly and give it a good shake until all ingredients are combined
  5. Refrigerate overnight
  6. When serving, top with chopped pecans and remaining syrup
  • Prep Time: 5 minutes
  • Category: Breakfast
Scroll To Top