Description
Fear brussel sprouts no more!
Ingredients
Scale
- 1 lb brussels sprouts
- 2 tbs coriander seeds roughly ground
- Salt
- 1 tsp red chili powder (optional)
- 1 tsp turmeric powder (optional)
- Vegetable oil
Instructions
- Wash the brussel sprouts. The cut off the ends and quarter them lengthwise.
- In a large pan, heat oil. Once the oil is heated add the coriander seeds. Let them cook for 30 seconds.
- Add the sprouts to the hot oil and stir.
- Season with salt, chili powder and turmeric (the latter two if desired). Cook until the thickest part of the sprout is tender.
- Prep Time: 15 mins
- Cook Time: 20 mins