Description
These Air Fryer Chicken Tenders are delicious and extra crispy, and so easy to make.
Ingredients
Units
- 1 lb chicken breast tenders
- 1/3 cup all purpose flour
- 1/4 tsp salt
- 1/4 tsp pepper
- 1 egg
- 2/3 cup corn flake crumbs
- 1/2 tsp paprika
- cooking spray
Instructions
- Preheat air fryer to 425°F.
- Dip chicken tenders in flour, shaking off excess. Then dip in whisked egg, letting excess drip off. Next dip in corn flake crumbs combined with the paprika, pressing down to adhere crumbs.
- Place in air fryer basket, so that they do not touch. Spray with cooking spray on both sides.
- Cook on first side 5-8 minutes, depending on your air fryer. Check often.
- Once browned on the first side flip over carefully with tongs. Continue cooking for 5-8 additional minutes, until lightly browned, crisp. Internal temperature should be 165°F.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Main Courses
- Cuisine: American