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The Baxter Family’s Sausage Cheese Balls


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  • Author: The Baxter Family

Ingredients

Scale
  • 2 lbs ground sausage
  • 1 1/2 cups biscuit mix
  • 18 oz shredded sharp cheddar cheese
  • 1/2 cup finely chopped onions
  • 1/2 cup finely chopped celery
  • 1/2 tsp garlic power
  • 1 tbs SPICY! hot pepper flakes if you want to spice it up!!

Instructions

  1. Preheat oven to 375.
  2. Mix all ingredients (with hands is best)
  3. Form into 1 inch balls. Balls have drippings so best to use pan with a lip
  4. Bake 15 minutes and serve.
  • Category: Appetizer or Main
  • Cuisine: American