Description
A beautiful red tart for when Strawberries are abundant and you cant get enough
Ingredients
Scale
- 250 gm(8oz) (powdered)or icing sugar, sifted
- 450 gm( 14 1/4 oz) unsalted butter (softened)
- 3x 70 gm( large) eggs
- 100 gm(3 oz) almond meal
- 190 gm(6oz) plain flour
- 580 gm(1 lb 2 1/2) oz plain flour
Instructions
To make the Pastry
- Prep Time: 20 mins
- Cook Time: 30 mins