Ingredients
Scale
- 2 – 3 bunches fresh basil
- ¼ cup Pine nuts? (or more to taste)
- Extra-virgin olive oil?- to your desire
- 1 tbsp Nutritional Yeast flakes? (or more to taste)
- ½ Garlic clove (or more to taste)
- Himalayan Salt (to taste)
Instructions
- Roughly chop your basil and place half the amount in your blender along with the other ingredients
- Optional (You can lightly toast your pine nuts on the stove before adding them in, this can give more flavour).
- Blend until smooth, but not so it’s left with no texture at all!
- Taste and adjust your seasoning to your desire
- Add your left over basil and extra pine nuts for added texture
- Enjoy!
- Category: Primi