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Quick and Easy Lemony Chickpea Salad

Quick and Easy Lemony Chickpea Salad


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  • Author: Colleen Hill
  • Total Time: 20 mins
  • Yield: 4 1x

Description

The dog days of summer call for light, refreshing fare that’s cool, quick, and simple to prepare.


Ingredients

Scale
  • 1 16oz can of organic, unsalted garbanzo beans (drained & rinsed)
  • 1 cucumber, peeled and chopped
  • 1 generous handful of fresh parsley, chopped
  • 12 tablespoons of fresh mint, chopped
  • 23 tablespoons of plain, greek yogurt
  • 1 teaspoon of dijon mustard
  • juice of 1 small lemon
  • pinch of sea salt
  • pinch of fresh ground black pepper

Instructions

  1. Combine all ingredients in a large bowl and toss gently
  2. Refrigerate before serving…and enjoy!
  • Prep Time: 20 mins
  • Category: Main