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Jalapeño Stir Fried Pork


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5 from 2 reviews

  • Author: Carolyng Gomes
  • Total Time: 30 mins
  • Yield: 4 1x

Description

Jalapeño Stir Fried Pork is full of flavor and spice, and with a side of rice it’s a deliciously filling meal.


Ingredients

Scale
  • 2 tbsp cornstarch
  • 2 tsp salt
  • 2 tsp black pepper, fresh cracked
  • ½ tsp red pepper flakes
  • 3 tbsp water
  • 1 lb pork shoulder, sliced thin
  • 3 tbsp avocado oil
  • 2 jalapeños, sliced
  • 1 cup onion, sliced
  • 2 garlic cloves, minced
  • 1 cup red bell pepper, sliced

Instructions

  1. In a medium bowl whisk together cornstarch, salt, black pepper, red pepper flakes and water until a batter forms.
  2. Add thin sliced pork to cornstarch mixture and mix, ensuring each piece of pork is evenly coated.
  3. Preheat avocado oil in a pan on medium-high heat. Lay pork in one layer in pan. Cook until golden, about 7 minutes, then flip and cook for another 5 minutes or until cooked through.
  4. Remove pork from pan and set aside.
  5. Add jalapeño, onion, garlic and red bell pepper to pan. Sauté for 5 minutes, until onion is translucent and peppers are tender.
  6. Add pork back to pan and cook for an additional 5 minutes.
  7. Serve hot.
  • Prep Time: 5 mins
  • Cook Time: 25 mins
  • Category: Main