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Herbed Garlic Butter


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  • Author: Priya Sreeram
  • Total Time: 15 minutes
  • Yield: 4

Description

Delightful spread


Ingredients

  • Butter – 100 grams (softened)
  • Cream Cheese – 50 grams (softened)
  • Fresh Coriander Leaves – a few sprigs – finely chopped
  • Mint leaves – a few – finely chopped
  • Lemon juice -1 tsp
  • Garlic – 1 pod – minced
  • Pepper Powder – to taste

Instructions

  1. Beat together butter & cream cheese till they are fluffy & light.
  2. Tip in coriander leaves,mint,lemon juice & garlic.
  3. Grind in fresh peppercorn powder to taste & give it a good mix.
  4. Cover and refrigerate for atleast 20-25 minutes.
  5. Serve as you wish.
  6. Enjoy!

Notes

The spread can stay fresh for 3-4 days when covered and refrigerated
You can also freeze the dip/spread after adequately covering it in plastic wrap

  • Prep Time: 15 mins