Description
A super easy recipe fo Rocky Road, which makes a perfect festive gift.
Ingredients
Scale
- 100 grams mini marshmallows
- 275 grams dark chocolate buttons
- 200 grams blanched raw peanuts
Instructions
- Melt chocolate slowly on the stove using a double boiler or in the microwave.
- Roughly chop the peanuts.
- Once the chocolate is melted pour it into a large mixing bowl along with the peanuts and marshmallows. Mix thoroughly. The marshmallows will start to melt a little but this is not a problem.
- Using two tablespoons, drop balls of the chocolate mixture onto a tray covered with baking paper. Use the spoons to manipulate the gooey mess into a roundish shape.
- Refrigerate until set and then serve in red and white muffin cups for a lovely Christmas gift.
- If you wanted to do something extra special you could buy Chinese steamers to present the rocky road in and wrap them with a gorgeous red ribbon.
- Prep Time: 15 mins