Description

This comforting cheese board features a delightful mix of Castello Blue and Havarti cheeses, paired with salami, olives, and gourmet crackers, perfect for holiday gatherings.

Ingredients

Scale

1 package Raincoast Crisps (Salty Date & Almond Crackers) or Veggie Flats (Beet & Balsamic Vinegar Flatbreads)
30 slices salami
1 wedge Blue Cheese
1 wedge Havarti Cheese
1 jar green or purple olives
Optional: small pickles
Optional: black olives
Optional: mustard

Instructions

Arrange the crackers or flatbreads on a large serving platter.
Top each cracker with a slice of salami.
Add a small piece of Blue Cheese on top of the salami.
Place an olive on top of the cheese.
For variety, substitute or add a piece of Havarti Cheese, a small pickle, or black olives.
Serve immediately with a selection of wines, such as Napa Cellars Chardonnay or Folie à Deux.

Notes

For a more varied flavor, try adding small pickles or black olives. Havarti cheese offers a milder alternative to blue cheese. Serve with a selection of wines for an enhanced tasting experience. This cheese board is best enjoyed fresh but can be prepared slightly in advance if needed.

Prep Time: 15 minutes
Cook Time: 0 minutes
Category: Appetizer
Cuisine: American

Nutrition

Serving Size: 1 serving
Calories: 250
Sugar: 1
Sodium: 700
Fat: 15
Carbohydrates: 20
Fiber: 2
Protein: 10
Cholesterol: 30