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Clementine Margaritas

  • Author: Rachael White
  • Yield: 2 drinks 1x


  • Juice of 4 clementines (about 46 oz total)
  • juice of half a lime (about 12 oz)
  • 2 teaspoons agave
  • 2 oz white or silver tequila
  • course salt or other garnish (sage leaf or sliced chilis work well)
  • lime wedge for garnish


  1. Strain the juices and agave into a cocktail shaker filled with ice. Add the tequila and shake until chilled.
  2. Pour the margaritas into 2 ice filled glasses. Sprinkle with salt (or other desired garnish), garnish with a lime wedge, and serve immediately. Cheers!
  • Category: Cocktail, Drink
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