Description
A refreshing buttermilk shake with the festive flavors of cinnamon and raspberries, enhanced by a touch of elderberry liqueur.
Ingredients
Units
Scale
- 3 cups (600ml) low fat buttermilk (1%)
- 1/4 cup (50ml) fresh raspberries
- 1/4 cup (50ml) low fat vanilla ice cream
- 5 tbsp (75 ml) St. Germain
- 4 tbsp (60 ml) honey
- 1/2 tsp freshly ground cinnamon
- Extra fresh whole raspberries, for garnish
- Cinnamon sticks, for garnish
Instructions
- Combine the buttermilk, raspberries, vanilla ice cream, St. Germain, honey, and ground cinnamon in a blender.
- Blend on high speed until the mixture is smooth and creamy.
- Pour the shake into chilled glasses.
- Garnish each glass with fresh whole raspberries and a stick of cinnamon.
- Serve immediately. If the shake stands for too long, shake or stir it before drinking to recombine any separated ingredients.
Notes
- Feel free to adjust the amount of ice cream to your liking; more will make the shake creamier.
- Serve ice-cold to prevent separation.
- If separation occurs, simply stir or shake the drink before serving.
- This shake is perfect for a festive holiday treat or a refreshing summer drink.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Beverage
- Cuisine: American
Nutrition
- Serving Size: 1 glass
- Calories: 250
- Sugar: 30
- Sodium: 120
- Fat: 5
- Carbohydrates: 35
- Fiber: 2
- Protein: 6
- Cholesterol: 20