Description
Creamy, chocolatey, and subtly spiced with pumpkin pie spice, this smoothie is a healthy and delicious treat. Perfect for a quick breakfast or afternoon pick-me-up.
Ingredients
Units
Scale
- 1 cups (237 ml) almond milk
- 1 cups (237 ml) butternut squash
- 1 scoop chocolate Shakeology
- 2 tsp pumpkin pie spice
- ice
Instructions
- Add all ingredients to a blender and blend until smooth.
Notes
- For a richer flavor, roast the butternut squash before blending.
- If you don’t have Shakeology, use your favorite chocolate protein powder instead.
- Store leftover smoothie in an airtight container in the refrigerator for up to 24 hours.
- Prep Time: 5 minutes
- Category: Breakfast
- Method: No-Cook
- Cuisine: American
Nutrition
- Serving Size: 1 cup
- Calories: 300
- Sugar: 20
- Sodium: 100
- Fat: 15
- Saturated Fat: 5
- Unsaturated Fat: 10
- Carbohydrates: 40
- Fiber: 5
- Protein: 15
- Cholesterol: 10