Name: Cacao Nib and Cherry Smoothie
Ingredients: 1 cup of a nut based or other non-dairy milk; ½ of a large zucchini (sliced quartered then sliced into chucks to blend easily); ? cup of frozen cherries (pitted); 1 scoop of your favorite vegan protein powder (I used Vega Sport chocolate); 1 tbl of ground flax or flax and chia blend; 1 tsp of maca powder; 1 – 2 tsp of your favorite nut butter; ¼ cup of crushed ice; Hemp hearts; Pepitas; Granola; Cacao nibs

Ingredients

Scale

1 cup of a nut based or other non-dairy milk
½ of a large zucchini (sliced quartered then sliced into chucks to blend easily)
? cup of frozen cherries (pitted)
1 scoop of your favorite vegan protein powder (I used Vega Sport chocolate)
1 tbl of ground flax or flax and chia blend
1 tsp of maca powder
1 – 2 tsp of your favorite nut butter
¼ cup of crushed ice

Toppings are optional:

Hemp hearts
Pepitas
Granola
Cacao nibs

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Instructions

Add your ingredients to the blender in the order as listed. Blend on the smoothie setting or highest setting for about 45 seconds to 1 minutes or until completely blended. Pour into a large cup and top with your favorite toppings.

Category: Smoothie