Ingredients
Scale
- 2 OZ. VODKA
- 2 OZ. TOMATO WATER
- ½ OZ. OLIVE BRINE
- ½ OZ. PEÑO SYRUP
- ¼ OZ. LEMON JUICE
- WORCESTERSHIRE SAUCE
- GLASS TYPE: COCKTAIL
- OLIVES
- LEMON SLICES
- CANDIED JALAPENOS
- CHERRY TOMATOES
- CELERY LEAVES
Instructions
- Make your tomato water.
- Don’t know how? Read the post.
- Make your peño syrup. Don’t know how? Seriously, read the post.
- Now, add your vodka, tomato water, olive brine, peño syrup, lemon juice and splash of Worcestershire sauce to your shaker with ice.
- Shake.
- Pour into your glass.
- Garnish with various veggies.
- Go uptown.
- With spice.
- And class.
- The way uptown classy Bloody Marys do.
- Probably need another.
- Category: Brunch, Cocktail