Ingredients
Units
- 1 cup gluten free oats
- 1 cup refrigerated coconut milk (or almond)
- 1 tbsp maple syrup
- 2 tsp chia seeds (optional)
- 3 tbsp chopped apples
- cinnamon (optional)
Instructions
- Mix all ingredients except for 1 tbsp of chopped apple in a small jar.
- Refrigerate overnight.
- Garnish with 1 tbsp chopped apple, more maple syrup and a sprinkle of cinnamon. (optional)