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Kelli Lyn
Course Appetizer
Servings 8 servings


  • 1 portion of pizza dough
  • ¼ cup of your favorite pesto
  • ¼ cup Parmesan cheese


  • Preheat oven to 500 degrees with your pizza stone in the oven.
  • Cut your pizza dough into 6-8 equal parts, depending on how many bread sticks you want.
  • Roll each piece into a long stick shape.
  • Brush with pesto and sprinkle with Parmesan cheese.
  • Twist the dough with your fingers and place on preheated pizza stone or baking sheet.
  • Bake bread sticks for 10-15 minutes or until lightly golden brown.